Homemade Mexican Pizza. Place a small amount of vegetable oil in a large skillet. Let the oil heat, then place one corn tortilla in the skillet. Repeat this process with the remaining tortillas, letting them drain on paper towels once they have been heated.
Flatten dough to fit the pan, sealing seams and perforations. Spread with enchilada sauce; sprinkle with cheese. In a small bowl, mash black beans. You can cook Homemade Mexican Pizza using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Homemade Mexican Pizza
- You need 4 of Flour tortillas.
- It's 1/2 cup of Old del Paso Mild Sauce.
- Prepare 1/2 packages of Mexican blend cheese.
- You need 1 tbsp of Sour cream.
- You need 1 of For the meat ingredients and directions follow the Nadgie's Chili on my recipes!!!.
Stir in the onion, yellow pepper, chili powder and cumin. In another bowl, combine the tomatoes, jalapeno and garlic. Put red sauce on top of the tortilla. Put a few diced tomatoes and green chiles on top of red sauce.
Homemade Mexican Pizza instructions
- Preheat oven 350....
- Place 2 tortillas and top them with cheese...bake until crispy golden brown and cheese is melted..
- Once they have reached your desire crispiness...place one tortilla..top it with the chili, some cheese blend and sauce, place the other tortilla on top of the meat and top it off with more sauce and cheese. Add a little of sourcream..
- Put it in the microwave for a couple of seconds to melt the cheese. (This is optional).
Top with the Mexican blend cheese. Finally top with a few chopped green onions. A Mexican Pizza recipe with ground beef, refried beans, and other toppings sandwiched in corn tortillas. Think Taco Bell but healthier and so much tastier. These Mexican Pizzas are even BETTER than the ones you love from Taco Bell!